A stand mixer is such a useful and essential kitchen appliance for baking and cooking; I think every busy household should have one.
My guide will help you to find the best stand mixer for bread dough.
In this post, we are focusing on the best stand mixer for making large batches of bread and pizza dough.
That is what you need when you want to get the most out of your wood fired pizza oven or your Kamado style grill.
The reason is simply that you can make lots of pizzas but also bake a few bread loaves by using the residual heat of your pizza oven.
There is a myriad of stand mixers available on the market which are ideal for making a cake batter, cookie doughs, whipping up cream, or egg whites to make a nice fluffy meringue.
But when it comes to thick batters and dense bread and pizza dough, you will have to make sure to find the best stand mixer for bread dough that is right for the job.
* Please note: all product links in this product review are affiliate links. That means, as an Amazon Associate I earn from qualifying purchases.
Page Contents
Comparison Chart For The Best Stand Mixer For Bread (And Pizza) Dough
Here are our top three choices of stand mixers we consider are the best for making bread and pizza dough.
| Our Top Choices | Brand | Weight | Height | Wattage | Warranty | Price | Description |
|---|---|---|---|---|---|---|---|
  Ankarsrum 6230 | Ankarsrum (former Elektrolux Mixer) | 30lbs | 14" | 600W | 7 years | $$$ | The Ankarsrum is a high-quality stand mixer and a work horse when it comes to kneading large amounts of dough. Our #1 recommendation! Read more ... |
 Bosch Universal Plus | Bosch | 12.3lbs | 15" | 800W | 3 years | $$ | The Bosch is a solid stand mixer and great for mixing large batches of bread and pizza dough. Our runners up. Read more... |
 KitchenAid Pro 600 | KitchenAid | 29lbs | 17" | 575W | 1 year | $$ | The KitchenAid can handle up to 8 cups of bread flour. Recommended. |
Before I get into more details about our three top picks for the best stand mixer for bread, let’s have a detailed look at features that the best suitable mixer for bread dough should have.
Best Stand Mixer For Bread Features
As I mentioned at the beginning, we are focusing on stand mixers that are mixing large amounts of dough with ease, especially dense bread and pizza dough.
Your usual stand mixer will most likely show problems when it comes to the hard work of kneading more than four cups of flour plus water.
Common problems are a smoking smell from the motor, a burned-out motor, a ‘walking stand mixer’, or the dough riding up the dough hook.
So what makes a great stand mixer to be able to whip up a big batch of pizza or bread dough? What are the important features?
First up we need to look at the wattage. The stand mixer should have at least 500 W of motor power. It should have an all-metal construction for durability, overload protection and should have at least three standard attachments like the whisk, a dough hook, and a beater.
To mix up a large batter, the bowl size has to be at least 6 quarts which equals around 6 liters.
Buying a solid and high-quality mixer also means spending a fair amount of money starting at around $300 and more. It is an investment in the most useful and versatile kitchen tool. Therefore it is important to not only choose a quality brand but also a model that comes with a comprehensive warranty.
The Ankarsrum Original offers the best warranty with 7-years. When it comes to mixing the dense dough the Ankarsrum mixer is a workhorse. Some people call the Ankarsrum the ‘Mercedes’ of stand mixers.
The Most Important Features Of The Best Stand Mixer For Bread Dough In A Nutshell
- A high Wattage of at least 500W
- A metal construction for more durability.
- It offers the standard attachments.
- A wide range of optional accessories to make the stand mixer even more versatile.
- Should come with a comprehensive warranty.
- Should stand stable on the counter while mixing the thick dough.
- A large bowl, at least six quarts.
Our Top Choices Best Stand Mixer For Bread And Pizza Dough
Ankarsrum AKM 6230 Electric Stand Mixer Review
The Ankarsrum AKM 6230 (also known as Electrolux) is our number one pick for excellent reasons.
Looking back at the long history of quality and expertise of this brand, built since 1939 in Sweden, the Ankarsrum is a beautifully designed and solidly built kitchen appliance.
There is so much to like about it: the twelve colors that will match any kitchen. Also, the extensive array of accessories like dough roller, dough hook, dough knife, dough scraper, a double beater with a 3.5l plastic bowl, balloon and cookie whisks, a 7l (7.5 quarts) stainless steel mixing bowl and a yeast lid.
The comprehensive 7-year warranty on the motor is nearly unheard of and backs up the quality of this versatile stand mixer.
Unlike other stand mixers, the motor sits underneath the bowl. There is nothing in the way to add ingredients to the mixing bowl. The 7.5 quarts stainless steel mixing bowl is large enough to yield components for up to six loaves of bread!
For even more convenience you can use the inbuilt timer and get on with other tasks in your household. Just set and forget and the machine is turning automatically off when it has done the job.
What Are The Pros Of The Ankarsrum AKM 6230
- Once you get to know the Ankarsrum, it is easy to use.
- It is simply a workhorse.
- The bowl and accessories are easy to clean, even in the dishwasher.
- Many colors to choose from.
- 7-year warranty on the motor and one-year for attachments.
- An inbuilt timer.
- It kneads large amounts of dough with ease.
- Even perfect for smaller batches.
What Are The Cons
- There is a slight learning curve involved since the Ankarsrum works a bit differently compared to other brands.
- The price is higher than your usual non-commercial stand mixer
Overall, the Ankarsrum Original is a fantastic stand mixer, perfect for handling large amounts of heavy bread dough or the best pizza crust.
To read my in-depth review and for more information, please click here.
Bosch Universal Plus Stand Mixer – Review
When it comes to kneading up large batches of dense bread and pizza dough, the Bosch Universal Pro is our runners-up.
Bosch is a well-known brand, trusted and loved by many customers around the globe.
The Bosch is lightweight with only 12lbs. That makes it easy to lift it out of the cupboard onto the countertop if you wish to keep it stored away. The KitchenAid Pro 600 weighs 29lbs in comparison.
The number of accessories that come with this stand mixer is impressive: cookie paddles with metal whip drive, wire whips with plastic whip drive, dough hook, dough hook extender, 2-piece pouring shield, and lid.
Bosch offers a three-year warranty on the motor and transmission and one year for the attachments. Very good!
The powerful 800 Watt motor enables the heavy duty dough hook to knead up to 14 lbs of whole grain bread dough.
The Bosch Universal Plus mixer is also perfect for smaller quantities of batter. So no pressure for using it only for big numbers. 🙂
The bottom features four suction feeds that hold the mixer in place. Compare to other mixers; the Bosch lets you choose from only four different speeds and pulse.
What Are The Pros Of The Bosch Universal Plus Mixer
- A powerful motor.
- Lightweight and easy to store.
- Three-year warranty on the motor and transmission.
- Some nice attachments included in the package.
What Are The Cons
- Some customers are not fond of the plastic bowl, but you can buy a stainless steel bowl for this mixer.
- Only one color; it would be nice to have some color choices.
- A few customers had problems with the cookie paddle breaking after only a few times of using it.
Overall, the Bosch Universal Plus is an excellent stand mixer for handling small and large batches of bread, pizza and cookie dough.
For my in-depth review and to get more information, please click here.
KitchenAid Professional 600 Series KP26M1XER Bowl-Lift Stand Mixer, 6 Quart Review
The KitchenAid stand mixers are the most popular mixers on the market.
The KitchenAid Pro 600 is no exception with nearly 4000 items sold on Amazon.
I do like the classic design and the eleven colors you can choose from; perfect for any kitchen.
The large 6quarts stainless steel bowl clips into the sides and the lever raise the bowl into position. The bowl is large enough to mix dough for eight loaves of bread.
The KitchenAid Pro offers ten-speed and includes a power knead spiral dough hook, a flat beater, a stainless steel wire whip, and a 1-piece pouring shield.
There are also 12 optional attachments available that convert this stand mixer into a meat grinder or vegetable slicer.
What Are The Pros Of The KitchenAid Professional 600 Series
- Beautiful design with over ten colors to choose from.
- Can mix dough for eight loaves of bread.
- Great accessories included.
- The most affordable stand mixer compare to the Ankarsrum and Bosch.
What Are The Cons
- Customers noticed it could be quite loud.
- Massive with a large footprint.
- Fastening the bowl can be hard.
- Some customers found the lever not as sturdy.
- The mixing bowl seems to scratch easily.
- Only a one year limited warranty.
Overall, the KitchenAid Pro is a reliable stand mixer and a great option for home use and any passionate home baker.
Waring Commercial WSM7Q Heavy Duty Commercial Stand Mixer, 7-Quart
This Waring Commercial WSM7Q is a heavy-duty stand mixer with 7 quarts bowl capacity. It features 12 mixing speeds with a soft start feature to ensure that the mixing of the ingredients is optimal.
It has a tilt-back head for easy changing of parts. The bowl has carrying handles for your added convenience. It is built with a full die-cast housing.
The machine comes with a whisk, mixing paddle, dough hook and splash guard with feed chute. It requires 1hp to operate. This mixer comes with a 2 years limited warranty.
As for the technical details, this commercial stand mixer measures 16x12x15 inches and weighs 20.3 pounds.
What Are The Pros Of The Waring Commercial WSM7Q
- It is a heavy-duty machine with a powerful motor.
- It has a large bowl capacity enough for bread and pizza dough and many more.
- It is easy and convenient to use with complete tool attachment to operate.
- It is relatively lightweight.
What Are The Cons
- It is hard to find accessories for this machine.
- It requires a lot of power to operate.
Overall, the Waring Commercial WSM7Q is a great stand mixer for bread dough, pizza dough, and many other baking goods.
Its main strength is its powerful motor and heavy-duty built.
Please Check The Price On Amazon
What Is The Best Stand Mixer For You
It really boils down to your personal taste, your budget, how often you will use the stand mixer and how much counter space you have in your kitchen.
Ask yourself:
- Will I use the stand mixer at least two or three times a week?
- Do I need to make large batches of bread, pizza, and cookies frequently?
- Do I want a colored mixer to suit my taste and match the color of my kitchen?
- How important is a long-term warranty and customer service to me?
Most stand mixers are designed to stay on the countertop, especially so the KitchenAid Pro 600. It is very heavy, and you don’t want to get it in and out of the cupboard to often.
If you don’t have much space in the kitchen, then the Ankarsrum and Bosch might be the best choice because they are lightweight and a bit smaller than the KitchenAid.
I have found that I make the most out of my stand mixer when leaving it out on the counter. It is too cumbersome to store it away and plus it looks nice as well.
I do love the versatility of a stand mixer with the optional attachments.
The fact that they can be a meat grinder, pasta maker, or even an ice cream maker is appealing to me and makes my cooking and baking so much easier.
Summary Best Stand Mixer For Bread And Pizza Dough
Getting a quality, sturdy, and durable stand mixer for bread and pizza dough can be quite an investment since the prices start at around $300.
But with these quality brands and the right care, they can last a lifetime and will be a worthwhile investment.
Please do read the instructions for your favorite stand mixer carefully and stick to the recommendations by the manufacturer.
I do hope my guide has helped you to make an informed decision. If you have any questions or feedback, please leave them in the comment box below.
~ Anke
WoodFiredPizzaOven.org is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
If WoodFiredPizzaOven.org links to an Amazon product (with a special code for affiliates embedded in the link) and you buy this item or any other product, WoodFiredPizzaOven.org will get a small percentage of the sale.
%20Dough){kind=link}
I would love to make my own bread and have tried several times to make it by hand. That did not end well. I really liked the Bosch mixer as it is so light compared with the other two. The problem for me is I only want to make a small amount. just one loaf at a time. Is that possible in the Bosch mixer or any of the three mixers you mentioned or do I have to make a large quantity?
Hello Margaret, the Bosch mixer is great for smaller amounts of dough. So no worries there.
What I usually do is I make a big batch of dough, bake a few loafs of bread and put some in the freezer. That way I save on my power bill.
An alternative for making one loaf of bread would be a bread maker. I have found though that a bread made conventionally has a better texture.
Thanks for your comment and Happy Baking!
~ Anke
Hey Anke,
I am only starting to get into making dough for bread so I will have to see how well it goes. I would like to invest in a mixer so that I can make more batches easily for practice. In saying that I also want a product that can offer a lot of versatility incase I can’t get the bread option working.
Thanks
Hi, Chris, well done you for starting to make your own bread. A stand mixer is so versatile since you can also use it for making cookie dough, meringue and other cake batters. With some additional attachments, you can convert a stand mixer into a meat grinder, ice cream machine etc.
I always recommend thinking about how many times a week you are planning to use the stand mixer and to determine from there if it is worth the investment.
Best regards, Anke
Thinking of buying a bread dough mixer since a long time. And i found it. It is really very convenient to use this. I have some of these at my cousin’s house too. Now it is very helpful I am a pizza lover.
and also that bakery breads don’t last much longer. we can make our fresh bread with help of it.
Hey, Hasnain, that is the great thing about stand mixers. You can use them for all sorts of batters and doughs.They are so versatile.
May I ask, which stand mixer do you have?
Thanks, Anke
I use to see my father in the kitchen kneading dough to make home made bread and my mother making pastry for cakes. Now with the aid of these new machines people are now getting back into the kitchen and making home made pastry again. There is nothing better than the smell of fresh home made bread cooking in the oven.I’m sure that this product will help get them skills going again.
Hi Andrew, I do love the smell of freshly made bread at home as well.More and more people are making doughs from scratch instead of buying premade mixtures.
These stand mixers make it easy for everyone to get cake batters and pizza doughs done in no time.
Best, Anke
Hello Anke,
Thanks for the great review. Very interesting 🙂
I daily bake my own bread and two to three times a week pizza and when friends come over they expect fresh pizza. I now make the dough with a simple kitchen machine, which has too many functions and too little power and before I always made it by hand.
I would go for the Kitchenaid because it has about the same design as my Illy coffee machine and I can even order it in the color, which I like 🙂 never expected to find kitchen machines in perfect colours
Farid
Hello Farid, good on you for being such an active pizza and bread dough maker. I make my own bread once a week but intend to increase it a bit.
The Kitchen Aid stand mixer is great with all the different color options. That’s what I like about the Kitchen Aid appliances in general – the variety of colors so everyone will find something that will suit his or her taste.
Thanks so much for your comment!
Happy Baking!
~ Anke
For large batches of dough, having the overload protection I believe is key. I enjoyed reading this article as it sheds a lot of light into what truly makes a good mixer that is capable of mixing large amounts of “dense dough” as you put it.
Do you have one of these yourself, how often do you use it, and what other uses would you recommend it for? I do love my pizza 🙂
Hi Michael, thanks for your comment and interest in stand mixer’s.
Most of my product reviews are based on other peoples experiences (family, friends), a lot of research and evaluating data and product reviews on Amazon, Facebook groups and related forum’s.
My goal is to provide as much valuable information as possible so you, as my reader, don’t have to do the hard work when you are looking for the best products.
All the best from Anke
I have worked in a gas station/pizza store called Casey’s for almost 2 years, and we used a large standing dough mixer that could probably make enough dough for 40-50 pizzas. Of course with a corporation, something this large is affordable and needed.
At times when it needed to be repaired, kneading the dough by hand was difficult. I am very grateful for the technology we have, as our ancestors had to do it by hand with no other option.
Was I looking for a dough mixer for my home, I would choose the Ankersrum mixer, as it seems to be the most durable, and has the longest warranty. Items like this need to be quality and spending the extra money goes a long way.
Hey Christopher, thank you so much for your comment. Wow, that is so impressive to knead such large amounts of pizza dough. Commercial stand mixers are a class of their own.
Regarding the Ankarsrum, I have to agree with you. The long warranty and durability for this stand mixer are a huge advantage and speak volume for the quality of the appliance. It is worth the investment especially for bread and pizza making enthusiast who would use it at least once or twice a week.
It is not easy to find an appliance nowadays that is build to last.
Cheers and all the best!
~ Anke
Hi Anke
I love the look of the KitchenAid pro 600. It’s weight would be a good feature, as there is less likelihood of the mixer moving around with a big mix.
I have always bought processed bread in the past, but have been thinking about making my own bread. This could be my answer.
Don’t you just love the smell of pizza or bread in an oven. Heaven on a stick. LOL
Cheers
Hi Greg, indeed, the KitchenAid Pro has a sleek design and looks great in any kitchen. As you already said, it doesn’t move on the kitchen bench even with large amounts of batter or dough.
The KitchenAid Pro is definitely a top notch stand mixer for anyone who would like to get started with making home made bread and pizza.
Thanks so much for taking the time to leave a comment.
All the best from Anke